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Bridgeview Yacht Club's Buffet Package Elaborate Cocktail Hour Butler Service Passed Hors D'oeuvres (Please Choose Six) Marinated Beef Satay with Thai Chili Peanut Sauce Portobello Mushroom "Steak Frites” with Roasted Garlic Aioli Sesame Chicken Brochettes with Oriental Duck Sauce Coconut Fried Shrimp with Honey Mustard Sauce Steamed Savory Dumplings with Peking Sauce Stuffed Mushrooms with Gorgonzola Cheese Franks in Puff Pastry with Dijon Mustard Maryland Crabcakes with Remoulade Sauce Baked Clams Oreganata with Lemon Sauce Roasted Chicken Empanada with Red Pepper Jam Spicy Tuna Tartare in a Crispy Corn Cup Fried Mozzarella with Fra Diavlo Sauce Assorted Gourmet Pizza Triangles Bruschetta with Tomato & Basil Topping Potato Latke with Homemade Apple Sauce Seared Shrimp with Sundried Tomato Marscarpon Grilled Portobello Mushroom Wraps w/ Roasted Peppers & Arugula Bacon-Wrapped Herb Marinated Scallops Artichoke Hearts and Goat Cheese Tartlet Ancho Seared Beef w/ Black Bean & Corn Salsa Seared Ahi Tuna w/ Wasabi Aioli Baked Brie & Caramelized Onion Tartlet Charred Filet Mignon Crostini w/ Vegetables & Horseradish Sour Creme Spanakopita Sauteed Spinach & Feta Cheese in Phyllo Dough Jumbo Shrimp Cocktail served with Cocktail Sauce* Roasted Baby Lamb Chops served with Green Chili Jelly*
| Cold Display Table (Please Choose Three, Includes House & Caesar Salad) International Cheese Board Consisting of Imported and Domestic Cheeses Including Jarlsburg, Cheddar, Goat, Pepper Jack, Parmesan and Smoked Gouda Seasonal Fresh Fruits Sliced Ripe Seasonal Fruit Orzo Pasta Salad with Fresh Pesto, Cherry Tomato & Pine Nuts Italian Antipasto Cured Salami, Pepperoni, Provolone, Roasted Peppers, Marinated Mushrooms & Pepperoncini Marinated Roasted Peppers Finished w/ Virgin Olive Oil, Basil & Garlic Baked Brie en Croute with Raspberry Preserves Grilled Tuscan Vegetable Platter with Goat Cheese & Balsamic Vinegar Fresh Vegetable Crudite Bountiful Wicker Basket of Julienne Vegetables with Fresh Ranch Dip. Fresh Mozzarella with Sundried Tomato, Black Olive & Basil Farfalle Pasta Salad with Broccoli, Garlic & Oil Calamari Salad with Tomato, Black Olive, Lemon & Virgin Olive Oil Baby Artichoke Salad with Oregano - Lemon Vinaigrette Smoked White Fish Grilled Pitas & Hummus Smoked Salmon Platter with Chopped Egg, Onion & Capers White Bean Salad with Fresh Herb Vinaigrette Vegetable Cous Cous Salad with Lemon Zest Vinaigrette Poached Whole Salmon with Dill Sauce* Poached Seafood Salad with Shrimp, Scallops, Mussels & Calamari*
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| Butcher Block Carving Station (Please Choose One) Lean Corned Beef Thinly Sliced with Country Style Mustard and Cocktail Rye Bread Roast Pork Tenderloin with Fresh Fennel Crust and a Natural Pan Gravy Roast Beef with Rosemary-Garlic Marinade and Red Wine Au Jus Fresh Young Turkey Breast Roasted with Herbs and Natural Pan Gravy Horseradish Crusted Salmon Whole Sides of Norwegian Salmon Roasted with a Horseradish Crust and Served with Fresh Dill Sauce Grilled London Broil Marinated with Garlic-Rosemary Marinade, Caramelized Onions & Mushroom Duxelles Glazed Virginia Ham Slow Roasted Smoked Virginia Ham Basted with a Dijon-Pineapple Glaze Roasted Rack of Baby Lamb Chops Imported from New Zealand, Roasted with Fresh Rosemary and Served with Green Chili Jelly* Herb Crusted Filet Mignon Served with Caramelized Onions & Mushrooms*
| Hot Gourmet Selections (Please Choose Four, Includes Potato and Vegetable) Chicken Scarpariello Roasted Chicken with Mushrooms, Onions, Peppers, Sweet Sausages and a Rosemary-Balsamic Glaze Chicken Franchese with Lemon & White Wine Sauce Stuffed Shells with Lobster-Chive Sauce Farfalle Pasta with Broccoli & Cheese Mussels Posillipo Steamed Mussels with Garlic, White Wine, Tomato & Basil Calamari Fra Diavlo Fried or Sautéed with Spicy Red Sauce Italian Sausage & Pepper Sweet Sausage with Italian Peppers, Onions & Plum Tomatoes Eggplant Rollatini Thin Sliced Eggplant, Sautéed & Rolled with Ricotta, Mozzarella & Tomato Veal Marsala Scaloppine of Veal with Mushroom-Wine Sauce Rice Pilaf Tossed with Seasoned Vegetables Clams Luciano in a Garlic-Wine Sauce Sauteed Broccoli Rabe & Sausage Sauteed with Garlic & Hot Pepper Mini Italian Meatballs Stewed with Marinara Sauce Penne Ala Vodka with Fresh Tomato & Basil Sautéed Escarole & White Beans Sautéed with Garlic, Oil & a Touch of Balsamic Vinegar Shrimp & Asparagus Risotto with Lemon & Parmesan Beef & Broccoli Stir Fry Jerk Chicken Roasted Chicken with Caribbean Spices Paella with Shrimp, Clams, Mussels & Andouille Sausage Oriental Chicken Stir Fry Pistachio Crusted Grouper with Citrus Beurre Blanc
| Dessert Course (Please Choose One) Our Custom Special Occasion Cake Tiramisu Fresh Fruit Platters Homemade Apple Crisp Assorted Sorbets Tiers of Cookies, Mini Pastries & Chocolate Covered Strawberries on Each Table* Fresh Brewed Regular and Decaffeinated Coffee & Regular and Assorted Herbal Teas.
| Liquor Service Selection of Premium Liquor, Domestic & Imported Bottled Beer, Red Wines, White Wines, Frozen Tropical Drinks, Assorted Juices & Soda Will be Served Throughout Your Celebration. Service & Amenities For Your Special Occasion We Offer a Four Hour Party with an Expert Maitre’D to Orchestrate Every Aspect of Your Affair Along With a Team of Talented Chefs for an Individually Tailored Menu. Our Professional Service also Includes Parlor Maids, Coat check & Valet Parking, Linens, Direction and Place Cards also Provided by Bridgeview Yacht Club.
| Bridgeview's Upgraded Selections Bridgeview's Raw Bar Fresh Clams, Oysters, Shrimp Cocktail, Maine Lobsters, Displayed in a Personalized Hand-Carved Ice Sculpture.
Pasta Station (Please Choose Two Pastas and Two Sauces) Pasta is Prepared to Order by Our Uniformed Chefs and is Served with Hot Garlic Bread Pastas Linguine, Penne Rigate, Mezza Rigatoni, Farfalle, Fusilli Sauces Ala Vodka, Marinara, Primavera, White Clam, Carbonara Sushi Bar Professional Sushi Chef with Made to Order Sushi, Sashimi & Assorted Condiments
Caviar Station Imported Black, Golden, Whitefish & Salmon Caviar Elegantly Displayed on an Ice Carving with Toast Points, Chopped Hard Boiled Eggs, Capers, Chives and Red Onion alongside Frozen Russian Vodkas. Vodka Bar Imported Vodka Infused with Succulent Fresh Fruit Flavors, Displayed Elegantly in a Hand Carved Ice Sculpture. Martini Bar Imported Ultra Premium Vodkas Combined with Innovative Martini Creations. | Old Fashioned Ice Cream Sundae Bar Vanilla & Chocolate Ice Cream, Chocolate Syrup, Strawberry Syrup, Butterscotch Syrup, Caramel Sauce, Rainbow Sprinkles, Reeses Pieces, Oreo Pieces, Wet Walnuts, M+M's, Maraschino Cherries, Coconut, Whipped Cream Root Beer Floats and Ice Cream Sodas International Coffee & Cordial Bar Espresso, Cappuccino, Chocolate Cordial Cups, Fresh Whipped Cream with Assorted Liquors & After Dinner Drinks
Chocolate Dipping Station Jumbo Strawberries, Golden Pineapple, Marshmallows, Rice Krispy Treats, Oreo Cookies, Graham Crackers & Pretzels Gently DIpped in Gourmet Belgium Semi-Sweet & Milk Chocolate Deluxe Viennese Assorted Selection of Cakes, Pies and Homemade Desserts Chef's Selection of Gourmet Cakes, Pies, Tortes, Pastries, Biscotti, Cupcakes, Petit Four, Puddings and Mousse Jumbo Cannoli Station Miniature Shells Filled to Order Chocolate Dipping Station Jumbo Strawberries, Golden Pineapple, Marshmallows, Oreo Cookies, and Pretzels Gently Dipped in Gourmet Belgium Semi-Sweet Chocolate Old Fashion Ice Cream Sundae Bar Vanilla & Chocolate Ice Cream, Chocolate Syrup, Strawberry Syrup, Butterscotch Syrup, Caramel Sauce, Rainbow Sprinkles, Reeses Pieces, Oreo Pieces, Wet Walnuts, M&M's, Maraschino Cherries, Coconut, Whipped Cream and ALL the Ingredients to Make Root Beer Floats , Ice Cream Sodas and Assorted Italian Ices Milk and Cookie Bar Homemade Freshly Baked Assorted Cookies Served With Ice Cold Flavored Milk International Coffee & Cordial Bar Espresso, Cappuccino, Chocolate Cordial Cups, Fresh Whipped Cream with Assorted Liquors & After Dinner Drinks | *Additional Charge Back to Top
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